Wines that honestly portray their origin and the typical attributes of each variety. Their appeal relies on their fruitiness and quality.
Color: bright straw-yellow.
Aroma: clean and fruity, with an expression of ripe pears and delicate citric notes.
Flavor: fruity, fresh, round and enveloping.
Service temperature: 8 – 10º C.
Food pairing: chicken, turkey, shellfish au gratin, and fish with creamy sauces.
Dowloand: Data sheet
RECOGNITIONS AND AWARDS:
La Cav 2020